Ground turkey chili is one of those easy yet delicious meals that everyone loves. It's a hearty dish, full of protein and great flavor. And when you make it in a slow cooker, it's even easier! It's the perfect way to feed a crowd, or to enjoy leftovers for days. Here's how to make the perfect ground turkey chili in a slow cooker.
Ingredients
To make this ground turkey chili slow cooker recipe, you'll need the following ingredients:
- 2 lb lean ground turkey
- 1 large onion, diced
- 2 cloves garlic, minced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 can (14.5 oz) crushed tomatoes
- 1 can (15 oz) kidney beans, drained and rinsed
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (4 oz) diced green chiles
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon oregano
- Salt and pepper, to taste
Instructions
Making ground turkey chili in a slow cooker is easy. Here's how to do it:
- In a large skillet, cook the ground turkey over medium-high heat until it's cooked through. Drain off any excess fat and set aside.
- In the slow cooker, add the cooked ground turkey, onion, garlic, bell peppers, tomatoes, kidney beans, black beans, chiles, chili powder, cumin, oregano, and salt and pepper. Stir everything together to combine.
- Cover and cook on low for 6-8 hours, or until the vegetables are tender and the chili is thick and flavorful.
- Serve hot, with your favorite toppings.
Serving Suggestions
Ground turkey chili is a delicious and filling meal on its own. But if you want to dress it up a bit, here are some ideas:
- Top with shredded cheese, sour cream, and/or diced avocado.
- Serve over cooked rice or quinoa.
- Add a dollop of guacamole.
- Serve with a side of tortilla chips.
- Top with diced red onion or chopped fresh cilantro.
Frequently Asked Questions
Can I freeze ground turkey chili?
Yes, ground turkey chili can be frozen for up to 3 months. Be sure to cool the chili completely before transferring it to an airtight container and freezing.
Can I substitute ground beef for ground turkey?
Yes, you can substitute ground beef for ground turkey in this recipe. You may need to adjust the cooking time if using ground beef, as it is a fattier cut of meat.
Can I omit the beans?
Yes, you can omit the beans if desired. You can use more tomatoes or other vegetables to make up for the lost volume.
Can I use different types of beans?
Yes, you can use any type of canned beans in this recipe. Pinto, black-eyed peas, and navy beans are all good options.
Can I make ground turkey chili in the Instant Pot?
Yes, you can make ground turkey chili in the Instant Pot. Follow the same instructions, but reduce the cooking time to 10 minutes on the high pressure setting.
